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Job Vacancy Announcement Detail


Employer: Rionda Company Limited
DBA: New Shin Restaurant
Address: PMB 313 Box 10002
Saipan, Northern Mariana Islands
96950 United States
Phone: 670-287-4577
Other Number:
Contact Rionda Company Limited via email

Job Vacancy Announcement JVA
JVA Type: New
Island Saipan
FLSA Covered? Yes, covered
DOD related? No
PERM related? * No
VEVRAA related? No
Original Number of Openings: 2
Number of Openings Currently Available 2
Specific Worksite location: GARAPAN ROAD SAIPAN MP 96950
Job Classification: Food Preparation and Serving Related Occupations
Job Title: COOKS
Announcement Number: 20-10-87925
Job Classification: Food Preparation and Serving Related Occupations
Opening Date: 10/17/2020
Closing Date: 11/7/2020
Salary Range: $10.68 to $10.68 / Hourly
Job Title: COOKS
Job Duties: Prepare foods for customers.Making sure that the for food preparation is clean and sanitized. Monitor food supplies for daily needs.Check foods and ingredients for freshness. Arrange and garnish the dishes. Be resourceful with different menus. Making sure that the foods are clean and fresh. Maintain the cleanliness of the kitchen. And do other related assigned by the Manager.
High School Diploma Required? Yes
Qualification Requirements: 6 MONTHS WORK EXPERIENCE
Full or Part Time: Full Time
Hours per Week: 40
Hours per Day: 6
Payment Frequency: Bi-Weekly
Overtime Available: Yes
Overtime Rate: $16.02 - $16.02
Rate x 1.5 per hour Exempted: No
Specify All Payroll Deductions: CNMI TAXES/State Taxes/Medicare/SS
Required tools, supplies and Equipment to be provided: Yes . Workers will be provided without charge all tools, supplies and equipment required to perform duties assigned.
Anticipated starting date of employment: 10/20/2020
Anticipated closing date of employment: 9/30/2021
Housing Provided: No
Food Provided: No
Transportation required: No
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: 0
Fringe Benefits: NONE
Comments: Working Hours are Flexible. The Restaurant open Monday to Sunday . Employee will work Monday: 6 hours, Wednesday 6 hours, Thursday 6 hours, Friday 6 hours, Saturday and Sunday 8 hours, Tuesday off. Total of 40 hours per week.