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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Emperor Enterprises Corp. |
| DBA: | Emperor Enterprises Corp. |
| Address: | P.O. Box 503000 ck Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-234-1111 |
| Other Number: | 670-233-3333 |
| Contact Emperor Enterprises Corp. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 2 |
| Number of Openings Currently Available | 2 |
| Specific Worksite location: | Paseo de Marianas Garapan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Cook |
| Announcement Number: | 19-10-81075 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 10/12/2019 |
| Closing Date: | 11/2/2019 |
| Salary Range: | $7.92 to $11.88 / Hourly |
| Job Title: | Cook |
| Job Duties: | Inspect & clean food preparation areas, such as equipment & work surfaces, or serving areas to ensure safe & sanitary food-handling practices. Ensure freshness of food & ingredients by checking for quality, keeping track of old & new items, & rotating stock. Ensure food stored & cooked at correct temperature by regulating temperature of evens, broilers, grills, & roaster. Season & cook food according to recipes or personal judgment & experience. Turn or stir foods to ensure even cooking. |
| High School Diploma Required? | Yes |
| Qualification Requirements: | At least have (1) year work experience. Certificate of employment from previous employer will be applied equally to both U.S. workers & CW-1 workers. |
| Full or Part Time: | Full Time |
| Hours per Week: | 36 |
| Hours per Day: | 6 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $11.88 - $11.88 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Withholding tax, Fica |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | 10/12/2019 |
| Anticipated closing date of employment: | 11/2/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | Workers compensation |
| Comments: |