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Job Vacancy Announcement Detail


Employer: HANNAH FAYE G. PARFAN
DBA: True Blue Business Services
Address: PMB 955 BOX 10000
Saipan, Northern Mariana Islands
96950 United States
Phone: 670-235-2883
Other Number: 670-235-2883
Contact HANNAH FAYE G. PARFAN via email

Job Vacancy Announcement JVA
JVA Type: Renewal
Island Saipan
FLSA Covered? Yes, covered
DOD related? No
PERM related? * No
VEVRAA related? No
Original Number of Openings: 4
Number of Openings Currently Available 4
Specific Worksite location: ROOM 104 MARIANAS BUSINESS PLAZA BLDG NAURU LOOP SUSUPE
Job Classification: Food Preparation and Serving Related Occupations
Job Title: COUNTER ATTENDANTS, CAFETERIA, FOOD CONCESSIONS & COFFEE
Announcement Number: 19-08-78010
Job Classification: Food Preparation and Serving Related Occupations
Opening Date: 8/11/2019
Closing Date: 9/1/2019
Salary Range: $7.43 to $7.43 / Hourly
Job Title: COUNTER ATTENDANTS, CAFETERIA, FOOD CONCESSIONS & COFFEE
Job Duties: • SCRUB AND POLISH COUNTERS, STEAM TABLES, AND OTHER EQUIPMENT, AND CLEAN GLASSES, DISHES, AND FOUNTAIN EQUIPMENT. • PREPARE BILLS FOR FOOD USING CASH REGISTERS, CALCULATORS OR ADDING MACHINES AND ACCEPT PAYMENT OR MAKE CHANGE. • PERFORM CLEANING DUTIES SUCH AS SWEEPING, MOPPING AND WASHING DISHES TO KEEP EQUIPMENT AND FACILITIES SANITARY. • BALANCE RECEIPTS AND PAYMENTS IN CASH REGISTERS. • SERVE FOOD, BEVERAGES OR DESSERTS TO CUSTOMERS IN SUCH SETTINGS AS TAKE-OUT COUNTERS OF RESTAURANTS OR LUNCHROOMS, BUSINESS OR INDUSTRIAL ESTABLISHMENTS, HOTEL ROOMS AND CARS, COOK FOOD OR PREPARE FOOD ITEMS, SUCH AS SANDWICHES, SALADS, AND ICE CREAM DISHES, USING STANDARD FORMULAS OR FOLLOWING DIRECTIONS.• BREW COFFEE AND TEA, AND FILL CONTAINERS WITH REQUESTED BEVERAGES. • WRAP MENU ITEM SUCH AS SANDWICHES, HOT ENTREES, AND DESSERTS FOR SERVING OF FOR TAKEOUT.• REPLENISH FOODS AT SERVING STATIONS.• TAKE CUSTOMERS ORDERS AND WRITE ORDERED ITEMS ON TICKETS, GIVING TICKET STUBS TO CUSTOMERS WHEN NEEDED TO IDENTIFY FILLED ORDERS.• SERVE SALADS, VEGETABLES, MEAT, BREADS, AND COCKTAILS, LADLE SOUPS AND SAUCES, PORTION DESSERTS, AND FILL BEVERAGE CUPS AND GLASSES.• SET UP DINING AREAS FOR MEALS AND CLEAR THE FOLLOWING MEALS.• ADD RELISHES AND GARNISHES TO FOOD ORDERS, ACCORDING TO INSTRUCTIONS. • ORDER ITEMS NEEDED TO REPLENISH SUPPLIES.• DELIVER ORDERS TO KITCHENS AND PICK UP AND SERVE FOOD WHEN IT IS READY.
High School Diploma Required? Undetermined
Qualification Requirements: • ABILITY TO WORK EARLY MORNING AND WEEKENDS.•EXCELLENT COMMUNICATION SKILLS. • POSITIVE ATTITUDE AND FRIENDLY DEMEANOR. • ABILITY TO USE MACHINES AND COMPUTER SOFTWARE. • KNOWLEDGE OF PRINCIPLES AND METHODS FOR SHOWING, PROMOTING, AND SELLING PRODUCTS OR SERVICES. THIS INCLUDES MARKETING STRATEGY AND TACTICS, PRODUCT DEMONSTRATION, SALES TECHNIQUES, AND SALES CONTROL SYSTEMS. ACTIVELY LOOKING FOR WAYS TO HELP PEOPLE. • ABILITY TO DO MULTI-TASKING.
Full or Part Time: Full Time
Hours per Week: 35
Hours per Day: 6
Payment Frequency: BIWEEKLY
Overtime Available: Yes
Overtime Rate: $11.15 - $11.15
Rate x 1.5 per hour Exempted: No
Specify All Payroll Deductions: CNMI WITHHOLDING TAX, FICA SS, FICA MEDICARE.
Required tools, supplies and Equipment to be provided: COMMERCIAL FOOD SLICERS, KNIVES, AND OTHER EQUIPMENT ARE PROVIDED.
Anticipated starting date of employment: 10/1/2019
Anticipated closing date of employment: 9/30/2020
Housing Provided: No
Food Provided: No
Transportation required: No
If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: 0
Fringe Benefits: NONE
Comments: (1) EMPLOYMENT BASIS & DURATION This job opportunity is for a temporary, full-time position, commencing on October 1, 2019 to September 30, 2020 (2) WORK HOURS Employees hired under this announcement will work on full time employment at least thirty five (35) hours per week. (3)THREE-FOURTHS GUARANTEE Workers will be offered employment for a total number of work hours equal to at least three fourths of the workdays of the total period that begins with the first workday after the arrival of the worker at the place of employment or the advertised contractual first date of need, whichever is later, and ends on the expiration date specified in the work contract or in its extensions, if any. (4) INBOUND/OUTBOUND TRANSPORTATION AND SUBSISTENCE The Employer shall pay for all inbound transportation and subsistence from the place of recruitment to the place of work. Upon completion of the work contract, or where the worker is dismissed earlier, the employer will provide or pay for worker’s reasonable costs of return transportation and subsistence back home or to the place the worker originally departed to work, except where the worker will not return due to subsequent employment with another employer or where the employer has appropriately reported a worker’s voluntary abandonment of employment. (5) PROVISION OF TOOLS, SUPPLIES AND EQUIPMENT The employer will provide workers at no charge all tools, supplies, and equipment required to perform the job. (6)RECRUITMENT INFORMATION APPLICANTS MAY APPLY THRU ONLINE JOB POSTING, OR EMAIL @truebluebusinessservices2017@gmail.com, OR MAY SUBMIT OR DROP APPLICATION AT ROOM 104 MARIANAS BUSINESS PLAZA BLDG, NAURU LOOP, SUSUPE, SAIPAN. FROM MONDAY TO FRIDAY, 8:00AM TO 4:00PM, OR MAY CALL AT TEL# 1670-235-2883 FOR FOLLOW UP. WORKERS COMPENSATION COVERAGE IS PROVIDED.