Vacancies
Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | H & H Enterprises, Inc. |
| DBA: | H & H Enterprises, Inc. |
| Address: | PMB 665 Box 10001 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-235-8424 |
| Other Number: | |
| Contact H & H Enterprises, Inc. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Asst. Cook |
| Announcement Number: | 19-03-70118 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/6/2019 |
| Closing Date: | 3/21/2019 |
| Salary Range: | $7.25 to $7.25 / Hourly |
| Job Title: | Asst. Cook |
| Job Duties: | Assist the Cook on preparation, cooks and creates new recipes Thai cuisines. Cleans kitchen work station, checks frozen, produce & supplies inventory & all related duties that may be assigned from time to time. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Experience working in Thai Restaurant for 2 yrs. High School graduate. Team player. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $10.875 - $10.875 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | All applicable payroll taxes |
| Required tools, supplies and Equipment to be provided: | none |
| Anticipated starting date of employment: | 10/2/2019 |
| Anticipated closing date of employment: | 10/1/2020 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | n/a |
| Fringe Benefits: | None |
| Comments: | Send your bio-data on the above email address or drop it to our restaurant Mon-Fri 1:30pm -2:00pm; 5:00pm - 7:00pm. No phone calls please. |