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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Cha, LLC |
| DBA: | Cha, LLC |
| Address: | PO Box 501961 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-287-5435 |
| Other Number: | 670-233-3200 |
| Contact Cha, LLC via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | CHA CAFE & BISTRO |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Food Service Supervisor |
| Announcement Number: | 18-06-60673 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 6/11/2018 |
| Closing Date: | 6/26/2018 |
| Salary Range: | $7.05 to $8.65 / Hourly |
| Job Title: | Food Service Supervisor |
| Job Duties: | Supervise the food services associates, including scheduling/assigning work, participating in performance assessments, coaching/training baristas, responding to baristas queries, etc. Respond to customer issues and requests to ensure excellence in customer service, e.g. discounting prices, replacing items, operating point of sale terminal, etc. Prepare/maintain restaurant for daily operations, including merchandising, setting up cash float for point of sale terminals, reconciling cash, pricing items/identifying discounts, monitoring and re-stocking food items/supplies. Collaborate with Manager to coordinate and implement special events and activities, e.g. Valentines day, Christmas events,decorations, etc. Organize the daily opening/closing activities, including cleaning, dish washing, food storage, etc. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must be available and dependable for flexible scheduling of work hours including holidays, must have at least six months work experience as Food Service Supervisor in a restaurant |
| Full or Part Time: | Full Time |
| Hours per Week: | 35 |
| Hours per Day: | 7 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $10.575 - $12.975 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Federal & CNMI Taxes |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | 10/1/2018 |
| Anticipated closing date of employment: | 9/30/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | Workers Compensation Provided |
| Comments: |