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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | NIPPON GENERAL TRADING CORP. |
| DBA: | NIPPON GENERAL TRADING CORP. |
| Address: | PMB 658 P.O BOX 10000 SAIPAN, Northern Mariana Islands 96950 United States |
| Phone: | 670-233-8223 |
| Other Number: | 670-233-1908 |
| Contact NIPPON GENERAL TRADING CORP. via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | Renewal |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 6 |
| Number of Openings Currently Available | 6 |
| Specific Worksite location: | Garapan, Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Waitress/Waiter |
| Announcement Number: | 18-06-60504 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 6/2/2018 |
| Closing Date: | 6/17/2018 |
| Salary Range: | $7.05 to $7.1 / Hourly |
| Job Title: | Waitress/Waiter |
| Job Duties: | Serve food patron at counters & tables of restaurant in the dinning establishment, present menu, answer questions and make suggestions regarding food and service, observe and to perceive when meal has been completed perform other related duties. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | *High school diploma or equivalent. *Employees in these occupations need anywhere from a few days to a few months of training. *18 years of age or older. *Excellent guest service and hospitality skills.*Strong problem solving and listening skills.*Self-motivated with excellent organizational skills and attention to detail.*Must be fluent in English and other language is preferable.*Ability to perform various activities such as constant standing, walking, frequent bending, reaching, kneeling, and squatting.*Ability to multi-task several activities and duties simultaneously.*Ability to function and act independently.*Ability to work well with people, in a team environment, and to communicate effectively both written & oral.*Ability to function in a fast paced environment, under short time constraints, and within established deadlines.*Ability to work a flexible schedule including extended hours, weekend, and holidays.*Obtain/maintain alcohol awareness certification and valid food handler's certificate. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $10.575 - $10.65 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Deductions according to Federal and Other Tax Regulations. |
| Required tools, supplies and Equipment to be provided: | Company will provide basic necessary tools and equipment according to the job functions if applicable. |
| Anticipated starting date of employment: | 11/1/2018 |
| Anticipated closing date of employment: | 10/31/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | None |
| Comments: | Workers Compensation provided. Interested applicants should send their detailed resume to contact@countryhouse.co.jp |