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Vacancies > Job Vacancy Announcement Detail
Job Vacancy Announcement Detail
| Employer: | Loida F. Gabriel dba UNLI SERVICES |
| DBA: | Loida F. Gabriel dba UNLI SERVICES |
| Address: | Po Box 505636 Saipan Mp, Northern Mariana Islands 96950 United States |
| Phone: | 670-288-4659 |
| Other Number: | 670-287-3254 |
| Contact Loida F. Gabriel dba UNLI SERVICES via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | No, not covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 2 |
| Number of Openings Currently Available | 2 |
| Specific Worksite location: | Susupe |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | COOK |
| Announcement Number: | 17-03-48459 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/30/2017 |
| Closing Date: | 4/14/2017 |
| Salary Range: | $6.55 to $7.55 / Hourly |
| Job Title: | COOK |
| Job Duties: | Inspect and clean food preparation areas such as equipment and work surfaces or serving areas to ensure food is stored and cooked at correct temperature by regulating temperature of ovens,broilers,grills and roasters.Hotel or restaurant management experienced or any related course, knowledgeable in international cuisine.Have good communication skills,full time with flexible working hours,reliable,honest and no criminal record.Also willing to learn new cooking methods and recipes. |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | At least two to three years experience with achievements in related to cooking . |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | Bi-weekly |
| Overtime Available: | Yes |
| Overtime Rate: | $9.825 - $11.325 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | CNMI Witholding Tax, SS tax/Medicare |
| Required tools, supplies and Equipment to be provided: | None |
| Anticipated starting date of employment: | 10/1/2017 |
| Anticipated closing date of employment: | 9/30/2018 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | 0 |
| Fringe Benefits: | None |
| Comments: | CNMI Food Handler Certificate and Workmens Compensation provided by employer. |