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Job Vacancy Announcement Detail
| Employer: | Won Pacific Corporation |
| DBA: | Won Pacific Corporation |
| Address: | PO Box 506535 Saipan, Northern Mariana Islands 96950 United States |
| Phone: | 670-323-3333 |
| Other Number: | |
| Contact Won Pacific Corporation via email | |
| Job Vacancy Announcement | JVA |
| JVA Type: | New |
| Island | Saipan |
| FLSA Covered? | Yes, covered |
| DOD related? | No |
| PERM related? * | No |
| VEVRAA related? | No |
| Original Number of Openings: | 1 |
| Number of Openings Currently Available | 1 |
| Specific Worksite location: | San Roque Saipan |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Job Title: | Assistant Cook |
| Announcement Number: | 18-03-58509 |
| Job Classification: | Food Preparation and Serving Related Occupations |
| Opening Date: | 3/15/2018 |
| Closing Date: | 3/30/2018 |
| Salary Range: | $7.05 to $7.5 / Hourly |
| Job Title: | Assistant Cook |
| Job Duties: | -Assist the head cook in planning the menus - Keep the cooking area clean & hygienic - Keep the cooking equipment clean - Train & manage the kitchen support staff - Prepare cooking ingredients - Prepare dressings on salads and desserts - Move the kitchen utensils wherever needed - Follow & implement the kitchen safety regulations - Perform the duties of the head cook in her absence |
| High School Diploma Required? | Undetermined |
| Qualification Requirements: | Must have at least a few months to 1 year work experience in working at a Korean restaurant. |
| Full or Part Time: | Full Time |
| Hours per Week: | 40 |
| Hours per Day: | 8 |
| Payment Frequency: | BI-WEEKLY |
| Overtime Available: | Yes |
| Overtime Rate: | $10.575 - $11.25 |
| Rate x 1.5 per hour Exempted: | No |
| Specify All Payroll Deductions: | Must have at least 3 years work experience in a Korean restaurant. |
| Required tools, supplies and Equipment to be provided: | NONE |
| Anticipated starting date of employment: | 10/1/2018 |
| Anticipated closing date of employment: | 9/30/2019 |
| Housing Provided: | No |
| Food Provided: | No |
| Transportation required: | No |
| If transportation is required, daily transportation to and from the worksite(s) will be provided to the workers. Daily pick-up place(s) will be at: | NOT APPLICABLE |
| Fringe Benefits: | NONE |
| Comments: |